Summit Vacation Conciergein Breckenridge, CO



Breckenridge Chef Services - Sample Menu Items

Breckenridge Chef Serivces - Sample Menus 

The following is a short list of sample menu items Chef Kelly is able to create for memorable meals in Breckenridge.  Choose from any of the folowing dishes, or use them as a starting point for custom-designing a menu all your own.

Breakfast Items:

  • Assorted Breads:  Banana, Zucchini-Lemon, Pumpkin-Chocolate Chip
  • Quiches:  Bacon & Cheese, Shrimp & Spinach, Vegetable, Chorizo & Pepperjack
  • Frittata:  Zucchini, Tomato & Basil
  • Sausage, Egg and Croissant Casserole
  • Ham and Cheese Strata
  • Egg Sandwiches:  Choice of:  Sausage & Cheese, Ham & Swiss, Avocado & Tomato, Proscuitto & Arugula
  • Mexican Egg Burritos with Avocado Salsa
  • Sausage and Cheese Burritos with Roasted Tomato Salsa
  • Waffle Bar with Condiments:  Maple Syrup, Chocolate Sauce, Berry Compote, Whip Cream, Sautéed Apples
  • Overnight Baked French Toast with Maple Syrup
  • Stuffed French Toast with Marscapone and Blackberries
  • Buttermilk Pancakes or Blueberry Pancakes with Maple Syrup
  • Meats:  Bacon, Sausage, Ham
  • Biscuits and Gravy
  • Breakfast Potatoes

Appetizers:
  • Guacamole, Chips and Salsa
  • Lime Marinated Shrimp
  • Grilled Shrimp with Romesco Sauce
  • Smoked Salmon Dip with Crackers
  • Curried Crab on Endive
  • Marinated Goat Cheese with Sun dried Tomatoes and Olives
  • Persian Meatballs with Yogurt Sauce
  • Pork Satay with Sesame Dipping Sauce

Soups & Salads:

  • White Bean Chicken Chili
  • Potato-Bacon Soup with Cheddar Cheese
  • Minestrone with Italian Sausage and Parmesan
  • Spinach Salad with Pears, Blue Cheese, Spiced Walnuts and Port Vinaigrette
  • Mixed Greens with Roasted Peppers, Olives, Feta and Lemon Vinaigrette
  • Smoked Almond, Bacon, Baby Tomatoes and Mixed Greens with Goat Cheese Croute
  • Wedge of Iceberg with Blue Cheese Ranch Dressing

Entrées:
  • Beef and/or Chicken Enchiladas with Cornbread Casserole, Tamales, Chips, Salsa & Guacamole
  • Chili Rubbed Tuna Steak with Jasmine Rice, Broccolini and Mango Salsa
  • Pan Seared Lamb Chops with Rosemary Polenta and Charred Tomato-Mint Relish
  • Braised Short Ribs with Parmesan Mashed Potatoes, Broccoli Rabe and Pine Nut Gremolata
  • Slow Roasted Prime Rib with Smoked Gouda Gratin Potatoes, Garlic Green Beans and Mushroom Wine Sauce
  • Osso Bucco with Saffron Risotto and Baby Carrots and Natural Jus
  • Pork Escallops with Squash Puree and Sage Butter
  • Whole Roasted Tenderloin with Herb Potatoes and Horseradish Cream

Children’s Meals:
  • Cheese Lasagna
  • Quesadillas
  • Chicken Pot Pie
  • Baked Chicken Legs with Mashed Potatoes
  • Macaroni and Cheese

Desserts:
  • Gingerbread Bread Pudding with Caramel Sauce
  • Apricot-Almond Bars
  • Pine Nut Cake with Black Pepper Ricotta
  • Chocolate-Peanut Butter Ice Cream Pie
  • Banana Bread Pudding with Chocolate Sauce
  • Key Lime Tarts with Fresh Berries
  • Cinnamon Chocolate Mousse with Fresh Whip Cream
  • Pear Crème Brulee with Almond Cookie
  • Chocolate-Pecan Tart with Whipped Cream
  • Assorted Cookies & Brownies

 

Book Now

To make a reservation for Breckenridge Chef Services, or for more information on Chef Kelly, contact Summit Concierge toll free at 1.866.998.0696 or locally at 970.455.4040.

 

More Information:

Breckenridge Private Chef Services Homepage 

Plan Your Trip:

Breckenridge Lodging

 

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